Our Marlborough Sauvignon Blanc delivers the strong, aromatic profile New Zealand has become famous for - vibrant red capsicum, gooseberry and rich passionfruit layered with tropical fruit undertones, hints of freshly cut grass, tomato stalk, grapefruit and lime.
Since the first Sauvignon Blanc vines were planted in Marlborough back in 1975, this grape variety has built a remarkable reputation in just a few decades - and it's easy to taste why.
